Colours of Food
Food – One of the most essential necessity required for the survival of life. Also one of the most colourful element.
Food and colour are deeply bonded, that certain varieties of food are identified by a particular colour, and some are even named after the colour they possess.
The more colourful the food is, the more delicious (not often though) the more healthy (some say so) and the more attractive (true!)
India is the land of exotic colours and delicious food. Thus it is fitting to post about the colours of food on the eve of Independence Day.